Pro Plan Sensitive Skin & Stomach Turkey & Oatmeal Dry Dog Food
Highlights
- Digestive health and skin and coat nourishment
- Oatmeal is easily digestible and gentle on the digestive system
- Sunflower oil is rich in omega-6 fatty acids for healthy skin and coat
- Natural prebiotic fiber nourishes specific intestinal bacteria for digestive health
- Fish oil rich in omega-3 fatty acids for joint health and mobility
- Fortified with GUARENTEED LIVE PROBIOTCS for digestive and immune health
- Turkey is the first ingredient
- Highly digestible formula for optimal nutrient delivery
- Antioxidants for a healthy Immune System
- No artificial colors or flavors
Product Description
Purina Pro Plan sensitive skin and stomach dry dog food with turkey and oatmeal is specially formulated for adult dogs with sensitive systems. Try this probiotic dog food today.
Available Sizes
4 lb bag- 16 lb bag
- 24 lb bag
Feeding Guide
Use our pet food calculator to get a personalized feeding guide for your dog or cat.
Calculate NowUsing a standard 8 oz/250 ml measuring cup which contains approximately 113 g of Pro Plan.
We recommend that you keep your dog in ideal body condition and not allow your dog to become overweight. The exact amount of food your dog requires will need to be adjusted according to age, activity and environment. But a good place to start is with these guidelines for an average, active, adult dog fed once daily.
Making The Switch To Pro Plan
Although you’ll be anxious to see the difference Pro Plan can make in your dog, please allow 7 - 10 days to ease the transition from your dog’s current food. Each day, simply feed a little less of the previous food and a little more Pro Plan until you’re feeding Pro Plan exclusively. This gradual transition will help avoid dietary upsets.
Provide adequate fresh water in a clean container daily. For your pet’s health, see your veterinarian regularly.
Calorie Content (fed)(ME):
3841 kcal/kg
435 kcal/cup
For a list of all feeding recommendations, Download the full recommended feeding table (PDF).
